Directions:

1. Preheat oven to 400°F.

2. Whisk together melted butter, parmesan, and garlic. Add some melted butter to cover the bottom of a rimmed baking dish and sides. ——–Just a thin layer 

3: PlaceHawaiian rolls buttered dish. Cut an X in the top of each roll.

4. Pour the parmesan-garlic-butter over the rolls. Make sure you get some of the butter mixture into the Xs that you cut in the rolls. Also, let some drip down the sides. Sprinkle more parmesan if needed
5. Bake rolls until warmed through and golden around the edges, 7 to 10 minutes.
6. Serve warm. (If you prefer a roll that has gooey cheese, try mozzarella cheese)